Kifaru 250g Fine Ground – Kenya Arabica

Description

A premium blend of two carefully selected Kenyan Arabica beans, medium roasted for a rich, aromatic cup. Finely ground for espresso machines, moka pots, and automatic coffee makers. Delivers bright, lively acidity with notes of blackcurrant and citrus, balanced by a smooth, medium-full body and subtle winey sweetness. Floral undertones and hints of dark chocolate add elegance to every sip. Crafted from high-altitude, washed Arabica for exceptional clarity and aroma. Perfect as espresso or with milk, ideal for cafés, hotels, and home coffee lovers seeking a true taste of Kenya.